FROM FROZEN: 50-55 Minutes
FROM THAWED (RECOMMENDED): 20-30 Minutes
Heat to internal Temperature of 165F
Place thawed pasty directly on grill over indirect heat
Grill 20-30 Minutes or until heated to internal temperature of 165F
(We did this on an old Weber charcoal grill and it worked great!)
Place 2-3 thawed pasties into cast iron Dutch Oven
Place hot coals around and on top of Dutch Oven
(Avoid leaving coals directly under Dutch Oven as this can burn the bottom of your pasty)
Bake for 20-30 Minutes or until heated to internal temperature of 165F
Sheboygan Pasty Co. pasties cooked on grill and cast-iron Dutch oven.
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We are proud to announce that we have been recognized by the Sheboygan County Chamber of Commerce as the 2021 Culinary Star of the Year!! Thank you to our customers, staff, family and friends! We wouldn't be here with out all of your support!